Trevi Italian Menu (Update 2025)
Introducing the menu at Trevi Italian in Las Vegas, known for its ice cream and frozen yogurt, offers a variety of options suitable for different dietary preferences like vegan and dairy-free. The restaurant provides a casual yet classy atmosphere, making it ideal for lunch or dinner with family and friends. Customers rave about the delicious Pappardelle Bolognese and Chicken Marsala, with flavors that captivate even the pickiest eaters. The ambiance at Trevi Italian sets the scene for a European dining experience, complete with attentive service and a beautiful view by the fountain. The house-made gelati and tiramisu are mentioned as the perfect ending to a delightful meal. With a wide range of menu options and excellent customer reviews, Trevi Italian is a must-visit spot for those looking for authentic Italian cuisine in Las Vegas.
Appetizers
Melanzane Fritte
Thinly sliced eggplant crisps with marinara
Baci Di Pancetta Con Pollo
Bacon-wrapped chicken and mozzarella meatballs with marinara
Calamari Fritti
Crispy calamari, marinara, black pepper aioli
Shrimp Cocktail
() Jumbo shrimp with tangy cocktail sauce
Mozzarella In Padella
Crispy breaded mozzarella di bufala with fresh tomato sauce
Campione Di Bruschetta
Sampling of Chef-inspired relishes and dips with grilled Tuscan bread
Spedini Saltimbocca
Chicken, prosciutto and fontina over spinach and avocado salad
Carne Cruda
Steak tartare, pickled mustard seeds, Calabrian peppers, red onion, tomato, cured egg yolks
Prosciutto E Melone
Prosciutto de Parma, cantaloupe & honeydew melon, aceto balsamico, Fertitta extra virgin olive oil
Pea Ravioli
Charred onion, pea greens, ricotta salata, aged balsamic
Arancini
Crispy farro & arborio rice risotto, guanciale, fresh mozzarella, Amatriciana sauce
Tomato Basil
Simmered San Marzano tomatoes and fresh basil
Minestrone
Simmered Tuscan vegetable stew
Trevi
Italian home-style chopped salad with mixed greens, tomatoes, mozzarella, celery, cucumber, hearts of palm, vinaigrette
Caesar
Romaine, Parmesan, croutons, traditional dressing
Caprese Di Bufala E Prosciutto
Fresh mozzarella, heirloom tomatoes, red onion, crispy prosciutto, extra virgin olive oil, balsamic vinegar
Romano Chicken
Crispy chicken breast, pancetta, arugula, tomatoes, artichoke hearts, balsamic vinaigrette
Italian Chopped
Romaine, roasted chicken, salami, marinated artichokes, provolone cheese, garbanzo beans, sun-dried and Roma tomatoes, mushrooms, red onions, pepperoncini, house made breadstick, Caesar dressing
Market Salmon
Avocado puree, cucumber, pea greens, beets, radishes, white balsamic vinaigrette
Soups and Salads
Brick Oven Fired Pizzas
Cheese
Mozzarella, tangy pomarola
Meatzza
Pepperoni, meatballs, sausage, pancetta
Herb Roasted Chicken
Roasted garlic, fresh mozzarella, caramelized onions, roasted tomatoes, goat cheese
Pepperoni
Pepperoni, fresh mozzarella
Sausage And Peppers
Italian sausage, fontina, red onion, roasted peppers, pepperoncini, broccolini, ricotta, amatriciana
Margherita
Roma tomatoes, fresh mozzarella, basil
Lasagna Pizza
TREVIs signature pizza... deep dish with layers of Italian sausage, ricotta, fresh mozzarella, tangy pomarola
Ravioli Alla Vodka
Cheese-filled pasta with zesty vodka tomato cream sauce
Lasagna Al Forno
House made meat sauce, ricotta and mozzarella
Fettuccine Pollo Carbonara
Grilled chicken, prosciutto, English peas, mushrooms, onion and Parmesan cream
Pappardelle Bolognese
House made meat sauce, jumbo meatball, zesty marinara
Spaghetti And Meatballs
() Jumbo house made meatballs, zesty marinara
Capellini Bianco
Shrimp and jumbo lump crab tossed in a vibrant bianco sauce
Linguine Vongole
Fresh steamed clams with choice of classic red or white sauce, linguine, garlic, olive oil, fresh herbs
Gnocchi Modenese
Ricotta and potato gnocchi, mozzarella di bufala, fresh tomato sauce
Linguine Al Frutti Di Mare
TREVIs signature dish... lobster, shrimp, scallops, mussels, tomatoes, scallions in a seafood cream sauce
Chicken And Spinach Ravioli
San Marzano tomatoes, Parmesan, micro basil
Pasta
Entrees
Parmigiana
Romano breaded and sauteed, served with linguine marinara
Roasted Chilean Sea Bass
Panzanella salad, tomato-cucumber vinaigrette
Sole Piccata
Caper-citrus crusted, extra virgin olive oil-cauliflower potato puree, crispy leeks, caper-lemon sauce
Veal San Pietro
Veal scaloppini, artichokes, mushrooms, frascati wine sauce, spinach
Bistecca Fiorentina
oz. bone-in ribeye, amogio sauce, served with fresh tomato, red onion and blue cheese salad
Marsala
Sauteed medallions, Marsala wine and mushroom sauce, green beans, pappardelle Cacio e Pepe
Crispy Skin Salmon
Campari tomato Provencal, asparagus, peewee potatoes, dill cream
Steak Tagliata
Arugula, cherry tomatoes, red onion, radishes, crispy potato cake
Brick Pressed Chicken
Braised locinato kale, natural chicken jus
Braised Short Rib
Cauliflower puree, roasted carrots, braising jus, arugula pesto